I love their Ramen, even my boys and my nephew love it to bits, said the noodles taste a bit like "maggie mee". They all polish off the bowl of noodles in no time.
In fact, we all went back to the same place for dinner on my hub's birthday.
Daimon Yokocho Japanese Restaurant..
it's quite packed that night, we get tatami type table for dinner.
inside the restaurant...
another view....
me and my mum.....
mum with all the three grandsons...
we order some side dish....octopus
two types of Ramen, one is clear soup...mine one is spicy with beef...
deep fried bean curd....
"tong sang" egg, usually people use it to do century egg? But this one is normal tong sang egg.
This one come with complimentary, i remember we didn't order this, but we went twice, they also serve us this egg.
fried dumpling with cheese and wasabi on top..
Truffle sauce mushroom skewer..
grill quail egg
chicken wings filled with fish egg...nice
this is the address and the map and the contact number...
After the heavy dinner, we went to Mid Valley to do some shopping, at the same time, also bring my nephew to walk around at the mall to see the Christmas decoration.
three of them at Garden...
all of us ...one for the album...